World Soil Day

“Although soils are hidden and frequently forgotten, we rely on them for our daily activities and for the future of the planet,” the FAO chief said, underscoring the important support role they play in mitigating or adapting to a changing climate. Mr. Graziano da Silva specifically pointed to the potential of soils for carbon sequestration and storage – documented in FAO’s global soil organic carbon map . “Maintaining and increasing soil carbon stock should become a priority,” asserted the UN agriculture chief. He also noted how soils act as filters for contaminants, preventing their entry into the food chain and reaching water bodies such as rivers, lakes and oceans, flagging that this potential becomes limited when contamination exceeds the soils’ capacity to cope with pollution. In his message, Mr. Graziano da Silva noted the Global Soil Partnership in which FAO works with governments and other partners to build technical capacity and exchange knowledge on sustainable soil managem...

  Humankind is facing tremendous challenges in agriculture: the climate is changing, the global population is growing quickly, cities are expanding, diets are undergoing major shifts – and soils are becoming increasingly degraded. In this fast-changing world, and given the urgent need to eliminate hunger and ensure food security and nutrition, understanding and attaining sustainable soil management has never been more important. Indeed, the Sustainable Development Goals identify the need to restore degraded soils and improve soil health. There is widespread agreement that we must nurture and unlock the full potential of soils, so as to be able to not only support food production but also to store and supply more clean water, maintain biodiversity, sequester carbon and increase resilience in a changing climate. This is a goal that requires the universal implementation of sustainable soil management. Soils are the foundation of food production and many essential ecosystem services. I...