World Soil Day

  The types of ecosystem services and the  soil functions  referred to in the definition can be elaborated as follows:  • Supporting services include primary production, nutrient cycling and soil formation;  • Provisioning services comprise the supply of food, fibre, fuel, timber and water; raw earth material; surface stability; habitat and genetic resources;  • Regulating services imply the regulation of aspects such as water supply and quality, carbon sequestration, climate regulation, control of floods and erosion; and  • Cultural services denote the aesthetic and cultural benefits derived from soil use.  Sustainable Soil Management  is associated with the following characteristics: 1. Minimal rates of soil erosion by water and wind; 2. The soil structure is not degraded (e.g. soil compaction) and provides a stable physical context for movement of air, water, and heat, as well as root growth; 3. Sufficient surface cover (e.g. from growing ...

  Soils have diverse chemical, physical and biological properties. As a consequence, they differ in their responses to management practices, their inherent ability to deliver ecosystem services, as well as their resilience to disturbance and vulnerability to degradation. The Status of the World’s Soil Resources report identified ten key threats that hamper the achievement of SSM. These threats are: soil erosion by water and wind, soil organic carbon loss, soil nutrient imbalance, soil salinization, soil contamination, acidification, loss of soil biodiversity, soil sealing, soil compaction and waterlogging . These different threats vary in terms of intensity and trend depending on geographical contexts, though they all need to be addressed in order to achieve sustainable soil management. SSM shall contribute to addressing global challenges, and meeting international commitments, including:  • the 2030 Agenda for Sustainable Development , where SSM could directly or indirectly c...

Healthy soils are the foundation for food, fuel, fibre and even medicine, said the United Nations Food and Agriculture Organization (FAO) as it kicked off the 2015 International Year of Soils today on the first-ever World Soil Day . Healthy soils are the foundation for food, fuel, fibre and even medicine said the United Nations Food and Agriculture Organization (FAO) today as it kicked off 2015 the International Year of Soils on the first-ever World Soil Day. Soils are also essential to our ecosystems, playing a key role in the carbon cycle, storing and filtering water, and improving resilience to floods and droughts, and yet we are not paying enough attention to this important “silent ally,” the UN agency explained. The International Year of Soils kicks off today at events in Rome, New York and Santiago de Chile, in an effort to raise awareness and promote more sustainable use of this critical resource. “Today, we have more than 805 million people facing hunger and malnutrition. P...

  Human-induced acidification of agricultural and forest soils is primarily associated with removal of base cations and loss of soil buffering capacity or increases in nitrogen and sulfur inputs (e.g. legume pastures fertilizer inputs, atmospheric deposition). Soils with low pHbuffering capacity and/or high aluminium content are most prevalent when they have a low content of weatherable minerals (e.g. ancient, strongly weathered soils, and soils developed from quartz-rich parent materials). • Monitoring soil acidity and minimizing surface and sub-surface soil acidity by using proper amendments (such as lime, gypsum and clean ash); • Balanced fertilizer and organic amendment applications; and • Appropriate use of acidifying fertilizer types.